Our Menu
Starters
candied walnut sticky buns
$7.00
bourbon maple glaze
brussel's sprouts
$14.00
sriracha, lime glaze, beet hummus, pickled onion, almonds
Salads & Soups
organic powerbowl
$16.00
field greens, blackberries, roasted beets, quinoa, avocado, chickpeas, broccoli, polenta croutons, strawberries, pepitas, orange-ginger vinaigrette
strawberry beet salad
$14.00
fresh strawberries, spinach, kale, roasted beets, candied walnuts, goat cheese, strawberry balsamic vinaigrette
SALT caesar
$14.00
romaine hearts, parmigiano-reggiano, anchovy, lemon, garlic, croutons
the original tomato soup
$6.00/Cup
$8.00/Bowl
grilled goat cheese crouton, tuscan olive oil
soup du jour
$9.00/Cup
$12.00/Bowl
call the restaurant for current offering
SALT cobb salad
$15.00
chopped romaine lettuce,
grape tomatoes, cucumber, organic boiled egg, mozzarella cheese, bacon, avocado, honey dijon vinaigrette
Sandwiches
southern dr. pepper bbq sandwich
$17.00
chicken, apple poppy seed coleslaw, house cut fries
grilled cheese & tomato soup
$18.00
pesto chicken salad, bacon jam, smoked cheddar, arugula, tomato soup
tom's burger
$19.00
oak-fired grass-fed beef, new york cheddar, house-made ketchup, toasted brioche bun
SALT quinoa chickpea burger
$15.00
beets, cilantro, scallions, new york cheddar, toasted brioche bun, avocado-lime crema
Brunch Entrées
strawberry mascarpone french toast
$16.00
candied walnuts, whipped cream, vanilla strawberry basil compte
old school breakfast
$18.00
two eggs your way, beeler's bacon or ham, rustic potatoes, toast
grass-finished steak & eggs
$23.00
oak-fired sirloin steak, rustic potatoes, 2 eggs your way, field greens, hollandaise, toast
chocolate blueberry pancakes
$17.00
lavender blueberry compote, powdered sugar,
whipped cream
shrimp & grits
$19.00
lobster sauce, creamy smoked cheddar polenta, bacon, garlic seared greens
ham croissant benedict
$24.00
poached eggs, croissant, beeler's ham, gruyere, hollandaise
chilaquiles rojo
$18.00
one egg sunny side up, guacamole, refried black beans, chorizo, sour cream, jalapeño, smoked cheddar, tortilla chips, rojo sauce
SALT slam
$24.00
chocolate blueberry pancakes, tenderbelly sausage links, rustic potaotes,
farm fresh eggs
Sides
Two Eggs Your Way (VG)
$5.00
Wisdom farm organic eggs
Rustic Potatoes
$5.00
1/2 Avocado
$2.00
Hand-Cut Fries
$6.00
Served with house-made ketchup
Beeler Ham
$5.00
Beeler Bacon
$6.00
Soups & Salads
the original tomato soup
$6.00/Cup
$8.00/Bowl
grilled goat cheese crouton, tuscan olive oil
strawberry beet spinach salad
$14.00
fresh strawberries, spinach, kale, roasted beets, candied walnuts, goat cheese, strawberry balsamic vinaigrette
SALT caesar
$14.00
romaine hearts, parmigiano reggiano, anchovy, lemon, garlic, olive oil
steamed mussels
$16.00
pei mussels, coconut scallion coulis, cilantro, garlic, jalapeños, grilled crostini
soup du jour
$9.00/cup
$12.00/bowl
please call the restaurant to find out our current offering
house salad
$14.00
spring greens, shaved carrots, pickled onion, apple cider vinaigrette
organic powerbowl
$16.00
field greens, blackberries, roasted beets, quinoa, avocado, chickpeas, broccoli, polenta croutons, strawberries, pepitas, orange-ginger vinaigrette
SALT cobb salad
$15.00
chopped romaine lettuce, grape tomatoes, cucumber, organic boiled egg, mozzarella cheese, bacon, avocado, honey dijon vinaigrette
Sandwiches
southern dr. pepper bbq sandwich
$17.00
chicken, apple poppy seed coleslaw, house cut fries
SALT quinoa chickpea burger
$16.00
scallions, cilantro, beets, new york cheddar, toasted brioche bun, avocado-lime cream
grass fed wagyu steak sandwich
$19.00
caramelized onions, peppers, new york cheddar, horseradish garlic aioli, hoagie bun
pork belly crispy bao buns
$16.00
braised pork belly, sesame hoisin, cilantro, carrots, daikon, fried bao bun
tom’s burger
$19.00
oak fired grass-fed beef, new york cheddar, house-made ketchup, toasted brioche buns
grilled cheese
$18.00
pesto chicken, bacon jam, smoked cheddar, arugula. choice of fries, salad, or cup of tomato soup
Lunch Entrées
steak frites
$19.00
oak-fired sirloin, hand-cut fries, chimichurri, chipotle aioli
seafood pan roast
$18.00
gulf shrimp, pei mussels, salmon, linguini, lobster brodo sauce, scallions, kale, san marzano tomatoes, fresh herb
baja fish tacos
$16.00
blackened halibut & salmon, cilantro lime slaw, chili aioli, simple salad
cavatappi bolognese
$15.00
grass-finished beef & pork, aromatics, san marzano tomatoes, cream, parmigiano reggiano
oven roasted chicken risotto
$21.00
oven roasted chicken breast, caramelized onions, kale, parmesan
Sides
simple salad
$6.00
market vegetables
$6.00
gluten-free toast
$3.00
hand-cut fries
$6.00
Soups & Salads
the original tomato soup
$6.00/Cup
$8.00/Bowl
grilled goat cheese crouton, tuscan olive oil
strawberry beet salad
$14.00
strawberries, kale, spinach, roasted beets, candied walnuts, goat cheese, strawberry balsamic vinaigrette
soup du jour
$9.00/Cup
$12.00/bowl
please call the restaurant for our current offering
heirloom tomato and burrata salad
$16.00
kilt farm mixed greens, smoked peppercorn pistachio pepita brittle, basil pesto, white balsamic vinaigrette, basil oil
Appetizers
brussels sprouts
$14.00
sriracha, lime glaze, beet hummus, pickled onion, almonds
balsamic sun-dried tomato flatbread
$18.00
ricotta mascarpone, caramelized onions, mozzarella, basil pesto, arugula
steamed mussels
$16.00
pei mussels, coconut scallion coulis, cilantro, garlic, pickled onions, jalapeños, grilled crostini
wood roasted octopus
$19.00
curried carrot purée, bacon, brussels sprouts, black garlic aioli
charred shishito peppers
$14.00
miso aioli, lime maldon sea salt, grilled crostini
Entrées
wood fired mary’s chicken
$32.00
wood fired chicken breast and confit thigh, crispy yukon potatoes, garlic seared green beans, honey thyme glaze
gnocchi bolognese
$28.00
grass-finished beef & pork, san marzano tomatoes, cream, aromatics, parmigiano reggiano
pan seared verlasso salmon
$34.00
black garlic dashi brodo, roasted hazel dell mushrooms, sweet chili shoyu glazed bok choy, udon noodles, wild caught seaweed salad, chili oil
pan seared sea scallops & pork belly
$36.00
lion’s mane mushrooms, pearl onions, green beans, soubise, pickled green bean & radish salad, almond vinaigrette, marcona almonds
tom’s tavern burger
$19.00
oak fired grass-finished beef, cheddar, toasted brioche bun, housemade ketchup, hand-cut fries or salad
SALT quinoa chickpea burger
$16.00
beets, cilantro, cheddar, toasted brioche bun, avocado lime cream, hand-cut fries or salad
vegetarian tasting
$22.00
harissa shiitake mushroom bean cake, beet tartare, garlic seared green beans, fava bean hummus, sea salted cauliflower flatbread
pan seared wild alaskan halibut
$41.00
roasted garlic potato purée, wood fired roasted asparagus, meyer lemon beurre blanc, uni butter, micro greens
Salt Steakhouse
Oak fired, grass-fed & finished, humanely pasture raised beef. Sides offered: truffle fries, potato purée, smashed yukon potatoes, broccolini, garlic seared chard, wood grilled squash, hand-cut fries, simple salad, summer harvest salad
8 oz wagyu top sirloin
$39.00
6 oz tenderloin
$48.00
13 oz ribeye
$56.00
6 oz steakhouse salmon
$25.00
14 oz pork chop
$38.00
8 oz wagyu flank steak
$39.00
12oz wagyu ny strip
$82.00
Sides
bread service
$4.00
simple salad
$6.00
hand-cut fries
$6.00
market vegetables
$6.00
gluten-free oat toast
$3.00
Dessert
dark chocolate caramel SALT tart
$10.00
dark chocolate, caramel, maldon sea salt, chantilly, espresso ice cream
strawberry rhubarb crisp
$8.00
vanilla ice cream, walnut streusel
vegan carrot cake
$10.00
maple buttercream, brown sugar walnut crumbs, candied carrot
dark chocolate mousse cake
$10.00
pomegrante port reduction