Our Menu
starters, salads & soups
protein additions: 4oz grass-finished steak +$14.00 | 3 jumbo garlic shrimp +$13.00 | grilled chicken breast +$9.00
"the beignets" v |
$8.00
powdered sugar, honey butter
brussels sprout gf, df, v+ |
|
|
$17.00
agave-sriracha lime glaze, beet hummus, pickled onion, almond
burrata gfo |
$22.00
local organic peach compote, prosciutto di parma, honey, basil, spring mix, grilled baguette
powerbowl gf, df, v+ |
|
$20.00
organic spring mix, roasted beets, honeycrisp apple, strawberry, quinoa, avocado, chickpea, snap pea, shredded kale, polenta crouton, pickled ginger, pepita, orange-ginger vinaigrette
soup of the day
ask your server for today's option
the original tomato soup gfo, v |
$8.00/cup
$10.00/bowl
grilled goat cheese crouton, tuscan olive oil
palisade peach salad gf, v |
|
$16.00
spring mix, gorgonzola, candied pecan, sweet herb vinaigrette, fennel
curry chicken salad gfo, df
$19.00
chicken confit, honeycrisp apple, red onion, celery, blistered grape, crostini, organic spring mix
house salad gf, df, v+ |
|
$8.00/Half
$14.00/Full
organic spring mix, shaved carrot, pickled onion, apple cider vinaigrette
SALT caesar
$9.00/half
$16.00/full
romaine heart, parmigiano-reggiano, white anchovy, lemon, garlic, olive oil, croutons
add whole white anchovies +$2.00
add whole white anchovies +$2.00
brunch entrées
Made with wisdom farm eggs from haxtun colorado
old school breakfast* gfo
$18.00
two eggs your way, bacon, or breakfast sausage, lyonnaise potatoes, toast
SALT benedict*
$21.00
toasted english muffin, beeler's ham, two poached eggs, hollandaise, lyonnaise potato
local hazel dell mushroom benedict* gf, v |
|
$21.00
crispy sweet potato cake, wilted spinach, two poached eggs, chipotle hollandaise, lyonnaise potato
chorizo & potato omelette* gf |
$21.00
jack & cotija cheese, carmelized onion, lyonnaise potato
avocado & goat cheese omelette* gf, v |
|
$21.00
marinated cherry tomato, lyonnaise potato
tiramisu pancakes |
$18.00
mascarpone crema, cocoa powder, raspberry jam, maple syrup
candied pecan french toast v |
$19.00
organix peach bourbon compote, chantilly
grass-finished steak & eggs* gf, dfo
$25.00
oak fired wagyu steak, two eggs your way, organic spring mix, lyonnaise potato, hollandaise, toast
just like mom's grilled cheese sandwich v |
$18.00
choice of the original tomato soup & soup of the day, dill pickle
organic spaghetti bolognese
$20.00
grass finished beef & pork, aromatics, cream, san marzano tomato, parmigiano reggiano
SALT quinoa chickpea burger gfo, dfo, v |
$18.00
beet, cilantro, white cheddar, toasted potato bun, avocado-lime crema, dill pickle, hand-cut fries or salad
tom's tavern burger* gfo, dfo
$22.00
oak fired grass-finished beef, white cheddar, toasted potato bun, house-made ketchup, dill pickle, hand-cut fries or salad
burger additions: caramelized onions +$1.00 | wisdom egg +$2.00 | beeler's bacon +$4.00
burger additions: caramelized onions +$1.00 | wisdom egg +$2.00 | beeler's bacon +$4.00
wagyu patty melt dfo, gfo
$20.00
rye, gruyère, carmelized onion, patty melt sauce, hand-cut fries or salad
brunch sides
two eggs your way
$6.00
lyonnaise potato
$5.00
1/2 avocado
$3.00
hand-cut fries
$6.00
hand-cut truffle fries
$8.00
fruit
$5.00
toast
$2.00
beeler's ham
$5.00
beeler's bacon
$6.00
local breakfast sausage
$6.00
gluten-free toast
$3.00
crispy polenta
$6.00
starters, soups & salads
protein additions: 4oz grass-finished steak $14.00 | 3 jumbo garlic shrimp +$13.00 | grilled chicken breast +$9.00
brussels sprout gf, df, v+ |
|
$16.00
agave-sriracha lime glaze, beet hummus, pickled onion, almond
burrata gfo |
$22.00
local organic peach compote, proscuitto di parma, honey, basil, spring mix, grilled baguette
soup of the day
ask your server for today's option
the original tomato soup |
$8.00/cup
$10.00/bowl
grilled goat cheese crouton, tuscan olive oil
house salad gf, df, v+ |
|
$8.00/half
$14.00/full
organic spring mix, shaved carrots, pickled onion, apple cider vinaigrette
powerbowl gf, df, v+ |
|
$20.00
organic spring mix, roasted beet, honeycrisp apple, strawberry, quinoa, avocado, chickpea, snap pea, shredded kale, polenta crouton, pickled ginger, pepita, orange-ginger vinaigrette
curry chicken salad gfo. df |
|
$19.00
chicken confit, honeycrisp apple, red onion, celery, blistered grape, crostini, simple salad
palisade peach salad gf, v
$16.00
spring mix, gorgonzola, candied pecan, sweet herb vinaigrette, fennel
SALT caesar gfo
$9.00/half
$16.00/full
romaine heart, parmigiano reggiano, white anchovy, lemon, garlic, olive oil, croutons
sandwiches
served with a side of hand-cut fries or salad
just like mom's grilled gruyère cheese sandwich v |
$18.00
choice of the original tomato soup & soup of the day, dill pickle
wagyu patty melt
$20.00
rye, gruyère, carmelized onion, patty melt sauce
grilled chicken sandwich
$16.00
bacon, cheddar, sun-dried tomato pesto, arugula, potato bun, dill pickle
SALT quinoa chickpea burger gfo, dfo, v |
$18.00
beets, cilantro, scallions, white cheddar, toasted potato bun, avocado-lime cream, dill pickle
tom's tavern burger* gfo, dfo
$22.00
oak fired grass-finished beef, white cheddar, toasted potato bun, house-made ketchup, dill pickle.
burger additions: caramelized onions +$1.00 | wisdom egg +$2.00 | beeler's bacon +$4.00
burger additions: caramelized onions +$1.00 | wisdom egg +$2.00 | beeler's bacon +$4.00
lunch entrées
grass-finished steak frites gf |
$25.00
oak-fired steak, hand-cut fries, chimichurri, chipotle aioli
jumbo shrimp* (GF) |
$24.00
confit fingerling potato, snap pea, fava, roasted carrot, whole grain mustard beurre blanc
duck confit gf |
$26.00
manchego polenta, arugula, port cherry gastrique, blood orange, fennel
organic spaghetti bolognese
$20.00
grass-finished beef & pork, aromatics, san marzano tomato, cream, parmigiano reggiano
vegetable tasting gf, v+ |
$23.00
marinated beet and avocado tian, marinated local kale, almond, truffle fingerling potato, garlic seared chard, quinoa salad
sides
hand-cut fries
$6.00
hand-cut truffle fries
$8.00
crispy polenta |
|
$8.00
gluten-free toast |
$3.00
df: dairy free | dfo: dairy free option | gf: gluten free | gfo: gluten free option | v: vegetarian | v+: vegan
cheese & charcuterie
served with crostini and assorted accoutrements
cheese & charcuterie
served with crostini and assorted accoutrements.
2 for $14.00
3 for $18.00
4 for $23.00
5 for $28.00
6 for $34.00
2 for $14.00
3 for $18.00
4 for $23.00
5 for $28.00
6 for $34.00
cheese
barely buzzed cheddar (grass-fed cow’s milk, utah)
alpha tolman (cow's milk, vermont)
ewephoria (sheep’s milk, holland)
alpha tolman (cow's milk, vermont)
ewephoria (sheep’s milk, holland)
meat
soppressata (italy)
calabrese salami (utah)
coppa (italy)
calabrese salami (utah)
coppa (italy)
starters
bread service dfo, v |
$6.00
warm focaccia served with honey butter & maldon sea salt
blistered shishito pepper gfo, df, v |
$15.00
miso aioli, lime, maldon sea salt, toasted crostini
flatbread |
$19.00
confit cherry tomato, soppressata, arugula, roasted corn, shaved grana
pei mussels provençal* gfo
$19.00
white wine, tomato, shallot, garlic, summer herbs, garlic bread
brussels sprout gf, df, v+ |
|
$17.00
agave-sriracha lime glaze, beet hummus, pickled onion, almond
soups & salads
the original tomato soup gfo, v |
grilled goat cheese crouton, tuscan olive oil
$8.00
$10.00
$8.00
$10.00
SALT caesar gfo
$14.00
romaine hearts, parmigiano reggiano, white anchovy, lemon, garlic, olive oil, croutons
add whole white anchovies +$2.00
add whole white anchovies +$2.00
soup of the day
ask your server for today's option
palisade peach salad gf, v |
|
$16.00
spring mix, gorgonzola, candied pecan, sweet herb vinaigrette, fennel
small plates
crispy pork belly gfo, df
$22.00
heirloom tomato, arugula, grilled foccacia, basil aioli, tomato jam
pan seared sea scallops* gf
$29.00
bacon lardon, new potato, roasted corn nage, chili oil, radish
burrata gfo
$22.00
local organic peach compote, proscuitto di parma, honey, basil, spring mix, grilled baguette
house-made pasta AQ
entrées
vegetable tasting gf, v+ |
|
$26.00
marinated beet and avocado tian, marinated local kale, almond, truffle fingerling potato, garlic seared chard, quinoa salad
gnocchi bolognese
$28.00
house-made gnocchi, grass-finished beef & pork, cream, aromatics, san marzano tomatoes, parmigiano reggiano
wild alaskan sockeye salmon* gf, df |
$44.00
sweet corn succotash, cherry tomato, local organic zucchini, lobster butter sauce, basil oil
wild alaskan halibut* gf, df |
$43.00
wild mushroom & leek farro, spinach, roasted corn, sorrel crème fraîche
rosemary roasted chicken gf, dfo |
$33.00
oven roasted chicken breast and confit thigh, parmigiano soft polenta, roasted brussels sprout, balsamic, basil oil, sun-dried tomato
duck confit gf |
$34.00
manchego polenta, arugula, port cherry gastrique, blood orange, fennel
honey cured pork tenderloin
$35.00
carrot Roman gnocchi, charred cabbage, turnip, whole grain honey, saba
SALT quinoa chickpea burger gfo, dfo, v |
$18.00
veets, cilantro, cheddar, toasted potato bun, avocado lime crema, hand-cut fries, or salad
tom’s tavern burger* gfo, dfo
$22.00
oak fired grass-finished beef, white cheddar, toasted potato bun, house-made ketchup, dill pickle, hand-cut fries or salad
add caramelized onions +$1.00 | beeler’s bacon +$4.00 | wisdom egg +$2.00
add caramelized onions +$1.00 | beeler’s bacon +$4.00 | wisdom egg +$2.00
SALT steakhouse
all angus & wagyu are humanely pasture-raised, 100% on grass.
veeler's pork has made it their top priority to have humanely raised pigs.
steakhouse sauces:
chimichurri
shallot cabernet butter
sriracha steak sauce
balsamic brown butter
chipotle aioli
4oz angus petite filet
$36.00
6oz angus tenderloin
$48.00
8oz wagyu skirt steak
$42.00
8oz wagyu sirloin
$42.00
9oz wagyu ny strip
$60.00
13oz wagyu ribeye
$68.00
8oz braised beef bourguignon
$38.00
13oz pork porterhouse
$37.00
6oz venison boneless leg
$45.00
8oz elk short loin
$52.00
6 jumbo garlic shrimp
$24.00
sides
served ala carte
hand-cut fries
$6.00
hand-cut truffle fries
$8.00
garlic mashed potatoes
$8.00
the mac & cheese
$9.00
green beans
$8.00
sautéed hazel dell mushrooms
$10.00
crispy sriracha brussels
$10.00
crispy yukon gold potato
$9.00
garlic seared greens
$8.00
grilled brocollini
$8.00
summer squash
$8.00
crispy polenta
$8.00
simple salad
$6.00
gluten - free toast |
$3.00
dessert
dark chocolate caramel SALT tart |
$12.00
dark chocolate, caramel, maldon sea salt, chantilly, espresso & chocolate chip gelato
palisade peach bourbon cobbler
$14.00
organic peach, pecan oatmeal streusel, vanilla bean gelato
lava cake
$12.00
vanilla bean gelato, fresh berries
tuscan tiramisu
$10.00
lady fingers, coffee, cocoa
petite cheesecake
$11.00
grapefruit rosemary curd, chantilly