Our Menu
Starters, Salads & Soups
Protein Additions: 4oz grass-finished steak +$14.00 | 3 jumbo garlic shrimp +$13.00 | grilled chicken breast +$9.00
'The Beignets' (V) |
$8.00
powdered sugar, honey butter
Brussels Sprouts (GF, DF, VG) |
|
|
$17.00
agave-sriracha lime glaze, beet hummus, pickled onion, almonds
Burrata (V, GFO) |
$22.00
green garlic pesto, brown butter bread crumbs, arugula, fava beans, saba, sea salt
Powerbowl (GF, DF, VG) |
|
$20.00
organic spring mix, roasted beets, honeycrisp apples, strawberries, quinoa, avocado, chickpeas, snap peas, shredded kale, polenta croutons, pickled ginger, pepitas, orange-ginger vinaigrette
Soup of The Day
ask your server for today's option
The Original Tomato Soup (GFO, V) |
$8.00/cup
$10.00/bowl
grilled goat cheese crouton, tuscan olive oil
Citrus Avocado Salad (VG, GF) |
|
$16.00
organic spring mix, arugula, cara cara & blood orange, avocado, fennel, pistachio, blood orange basil vinaigrette, polenta croutons
Curry Chicken Salad (GFO, DF)
$19.00
chicken confit, granny smith apples, red onion, celery, roasted grapes, crostini, organic spring mix
House Salad (GF, V, DF) |
|
$8.00/Half
$14.00/Full
organic spring mix, shaved carrots,pickled onion, apple cider vinaigrette
SALT Caesar
$9.00/half
$16.00/full
romaine hearts, parmigiano-reggiano, white anchovy, lemon, garlic, olive oil, croutons
Add Whole White Anchovies +$2.00
Add Whole White Anchovies +$2.00
Brunch Entrées
Made with wisdom farm eggs from haxtun colorado
Old School Breakfast* (GFO)
$18.00
two eggs your way, bacon, or breakfast sausage, lyonnaise potatoes, toast
SALT Benedict*
$21.00
toasted english muffin, beeler's ham, poached eggs, hollandaise, lyonnaise potatoes
Local Hazel Dell Mushroom Benedict* (GF, V) |
|
$21.00
crispy polenta, leaks & spinach, poached eggs, pesto hollandaise, lyonnaise potatoes
Bacon & White Cheddar Omelette* (GF) |
$21.00
caramelized onion & red pepper, lyonnaise potatoes
Roasted Asparagus Omelette* (GF, V) |
|
$21.00
house made lemon ricotta, hazel dell mushroom, english peas, lyonnaise potatoes
Blueberry Pancakes (V) |
$18.00
candied almonds, honey butter, maple syrup, powdered sugar
French Toast (V) |
$19.00
cinnamon sugar, blood orange & yuzu marmalade, créme anglaise, chantilly
Grass - Finished Steak & Eggs* (DFO, GFO)
$25.00
grilled wagyu steak, two eggs your way, organic spring mix, lyonnaise potatoes, hollandaise, toast
7 - Hour Braised Beef Sandwich
$20.00
garlic butter, pickled onions, smoked gouda, au jus, toasted baguette
Just Like Mom's Grilled Cheese Sandwich (V) |
$18.00
choice of the original tomato soup & soup of the day, dill pickle
Linguini Bolognese
$20.00
grass finished beef & pork, aromatics, cream, san marzano tomatoes, parmigiano reggiano
SALT Quinoa Chickpea Burger (GFO, DFO, V) |
$16.00
beets, cilantro, scallions, new york cheddar, toasted potato bun, avocado-lime crema, dill pickle
Tom's Burger* (GFO, DFO)
$22.00
oak fired grass-finished beef, new york cheddar, house-made ketchup, toasted potato bun, dill pickle
Burger Additions: Caramelized Onions +$1.00 | Wisdom Egg +$2.00 | Beeler's Bacon +$4.00
Burger Additions: Caramelized Onions +$1.00 | Wisdom Egg +$2.00 | Beeler's Bacon +$4.00
Brunch Sides
Two Eggs Your Way
$6.00
Lyonnaise Potatoes
$5.00
1/2 Avocado
$3.00
Hand - Cut Fries
$6.00
Hand - Cut Truffle Fries
$8.00
Fruit
$5.00
Toast
$2.00
Beeler's Ham
$5.00
Beeler's Bacon
$6.00
Local Breakfast Sausage
$6.00
Gluten - Free Toast
$3.00
Asparagus
$8.00
Crispy Polenta
$6.00
Starters, Soups & Salads
Protein Additions: 4oz grass-finished steak $14.00 | 3 jumbo garlic shrimp +$13.00 | grilled chicken breast +$9.00
Brussels Sprouts (GF, DF, VG) |
|
$16.00
agave-sriracha lime glaze, beet hummus, pickled onion, almonds
Burrata (V, GFO) |
$22.00
green garlic pesto, brown butter bread crumbs, arugula, fava beans, saba, sea salt
Soup of The Day
ask your server for today's option
The Original Tomato Soup (V, GFO) |
$8.00/cup
$10.00/bowl
grilled goat cheese crouton, tuscan olive oil
House Salad (GF, V, DF) |
|
$8.00/half
$14.00/full
organic spring mix, shaved carrots, pickled onion, apple cider vinaigrette
Powerbowl (GF, DF, VG) |
|
$20.00
organic spring mix, roasted beets, honeycrisp apples, strawberries, quinoa, avocado, chickpeas, broccoli, shredded kale, polenta croutons, pickled ginger, pepitas, orange-ginger vinaigrette
Curry Chicken Salad (GFO, DF)
$19.00
chicken confit, honeycrisp apples, red onion, celery, roasted grapes, crostini, organic spring mix
Citrus Avocado Salad (VG, GF) |
|
$16.00
cara cara & blood orange, avocado, fennel, almonds, blood orange basil vinaigrette, polenta croutons
SALT Caesar (GFO)
$9.00/half
$16.00/full
romaine hearts, parmigiano reggiano, white anchovy, lemon, garlic, olive oil, croutons
Sandwiches
Just Like Mom's Grilled Cheese Sandwich (V) |
$18.00
choice of the original tomato soup & soup of the day, dill pickle
7-Hour Braised Beef Sandwich (GFO, DFO)
$20.00
garlic butter, pickled onions, smoked gouda, au jus, toasted baguette
Grilled Chicken Sandwich
$16.00
bacon, cheddar, sun-dried tomato pesto, arugula, potato bun, fries, dill pickle
SALT Quinoa Chickpea Burger (GFO, DFO, V) |
$16.00
beets, cilantro, scallions, new york cheddar, toasted potato bun, avocado-lime cream, dill pickle
Tom’s Burger* (GFO, DFO)
$22.00
grilled grass-finished beef, white cheddar, house-made ketchup, toasted potato bun, dill pickle.
burger additions: caramelized onions +$1.00 | wisdom egg +$2.00 | beeler's bacon +$4.00
burger additions: caramelized onions +$1.00 | wisdom egg +$2.00 | beeler's bacon +$4.00
Lunch Entrées
Grass-Finished Steak Frites (GF) |
$25.00
oak-fired steak, hand-cut fries, chimichurri, chipotle aioli
Jumbo Shrimp* (GF) |
$24.00
confit fingerling potatoes, snap pea, fava, roasted carrot, whole grain mustard beurre blanc
Duck Confit (GF) |
$26.00
manchego polenta, arugula, port cherry gastrique, blood orange, fennel
Organic Spaghetti Bolognese
$20.00
grass-finished beef & pork, aromatics, san marzano tomatoes, cream, parmigiano reggiano
Vegetable Tasting (GF, VG) |
$23.00
english pea & fava crostini, grilled local hazel dell trumpet mushroom, roasted sea salt asparagus, honey cardamom, carrot, quinoa salad, sesame chile snap peas
Sides
Hand - Cut Fries
$6.00
Truffle Fries
$8.00
Roasted Asparagus
$10.00
Crispy Polenta |
|
$8.00
Gluten-Free Toast |
$3.00
DF: Dairy Free | DFO: Dairy Free Option | GF: Gluten Free | GFO: Gluten Free Option | V: Vegetarian | VG: Vegan
Cheese & Charcuterie
Served with crostini and assorted accoutrements
Cheese & Charcuterie
Served with crostini and assorted accoutrements.
2 for $14.00
3 for $18.00
4 for $23.00
5 for $28.00
6 for $34.00
2 for $14.00
3 for $18.00
4 for $23.00
5 for $28.00
6 for $34.00
Cheese
Barely Buzzed Cheddar (Grass-fed cow’s milk, Utah)
Ewephoria (Sheep’s milk, Holland)
Ubriaco (Cow’s milk, Italy)
Ewephoria (Sheep’s milk, Holland)
Ubriaco (Cow’s milk, Italy)
Meat
Soppressata (Italy)
Calabrese Salami (Utah)
Coppa (Italy)
Calabrese Salami (Utah)
Coppa (Italy)
Starters
Bread Service (DFO, V) |
$6.00
Warm focaccia served with honey butter & Maldon sea salt
Brussels Sprouts (GF, DF, VG) |
|
$17.00
Agave-sriracha lime glaze, beet hummus, pickled onion, almonds
English Pea & Fava Hummus (V) |
$16.00
Grilled focaccia, spiced garbanzo, manchego, sprouts, Calabrian oil
PEI Mussels* (GFO)
$19.00
Pesto crema, English peas, bacon, grilled bread
Burrata (V, GFO) |
$22.00
Green garlic pesto, brown butter bread crumbs, arugula, fava beans, saba, sea salt
Local Hazel Dell Mushrooms & Toast (V) |
$20.00
Crème fraîche, thyme, white wine, mixed greens, shallots
Soups & Salads
The Original Tomato Soup (V, GFO) |
Grilled goat cheese crouton, Tuscan olive oil.
$8.00
$10.00
$8.00
$10.00
SALT Caesar (GFO)
$14.00
romaine hearts, parmigiano reggiano, white anchovy, lemon, garlic, olive oil, croutons
Add Whole White Anchovies +$2.00
Add Whole White Anchovies +$2.00
Soup of The Day
Ask your server for today's option
Citrus Avocado Salad (VG, GF) |
|
$16.00
Organic spring mix, arugula, cara cara & blood orange, avocado, fennel, almonds, blood orange basil vinaigrette, polenta croutons
Entrees
Rosemary Roasted Chicken (GF, DFO) |
$33.00
Chicken breast and confit thigh, garlic mashed potatoes, spring vegetables, Prosciutto di Parma, whole grain mustard sauce
Wild Alaskan Halibut* (GF, DF) |
$42.00
Confit fingerling potato, spring vegetable, mushroom leek brodo, chili oil, beet sprouts
Gnocchi Bolognese
$28.00
House-made gnocchi, grass-finished beef & pork, cream, aromatics, San Marzano tomatoes, Parmigiano Reggiano
Duck Confit (GF) |
$36.00
Manchego polenta, arugula, port cherry gastrique, blood orange, fennel
Honey Cured Pork Tenderloin
$37.00
Carrot Roman gnocchi, charred cabbage, snap peas, whole grain honey, saba
Vegetable Tasting (GF, VG) |
|
$26.00
English pea & fava crostini, grilled local Hazel Dell trumpet mushroom, roasted sea salt asparagus, honey cardamom carrot, quinoa salad, sesame chile snap peas
Pan Seared Sea Scallops* (GF) |
$42.00
Roasted butternut squash, bacon lardon, shallots, champagne-crème fraîche pan sauce, chives
SALT Quinoa Chickpea Burger (DFO, GFO, V) |
$16.00
Beets, cilantro, cheddar, toasted potato bun, avocado lime crema, hand-cut fries, or salad
Tom’s Tavern Burger* (DFO, GFO)
$22.00
Grass-finished beef, New York cheddar, toasted potato bun, house-made ketchup, hand-cut fries, or salad
Add Caramelized Onions +$1.00 | Beeler’s Bacon +$4.00 | Wisdom Egg +$2.00
Add Caramelized Onions +$1.00 | Beeler’s Bacon +$4.00 | Wisdom Egg +$2.00
SALT Steakhouse
All Angus & Wagyu are humanely pasture-raised, 100% on grass.
Beeler's Pork has made it their top priority to have humanely raised pigs.
Steakhouse Sauces:
Chimichurri
Shallot Cabernet Butter
Sriracha Steak Sauce
Balsamic Brown Butter
Chipotle Aioli
6oz Angus Tenderloin
$48.00
8oz Wagyu Sirloin
$42.00
9oz Wagyu NY Strip
$60.00
13oz Wagyu Ribeye
$65.00
Pork 13oz Porterhouse
$37.00
6oz Venison Short Loin
$45.00
Seafood
$24.00
6 jumbo garlic shrimp
Sustainbly caught
Sustainbly caught
Sides
Served ala carte.
Hand-Cut Fries
$6.00
Hand-Cut Truffle Fries
$8.00
Garlic Mashed Potatoes
$8.00
The Mac & Cheese
$9.00
Simple Salad
$6.00
Sautéed Hazel Dell Mushrooms
$10.00
Crispy Polenta
$8.00
Hazel Dell Mushroom Risotto
$12.00
Roasted Asparagus
$10.00
Crispy Sriracha Brussels
$10.00
Gluten - Free Toast |
$3.00
Dessert
dark chocolate caramel SALT tart |
$10.00
dark chocolate, caramel, maldon sea salt, chantilly, espresso & chocolate chip gelato
strawberry-rhubarb crisp |
$11.00
vanilla ice cream, powdered sugar
Lava Cake
$12.00
ice cream, fresh berries
tuscan tiramisu
$10.00
lady fingers, coffee, cocoa
petite cheesecake
$11.00
blueberry coulis